Dairy-Free Pumpkin Cream Cold Foam - Chloe's Creative Kitchen

Here’s how to make this tasty, fall-inspired cold foam and turn it into a pumpkin cream cold brew drink: Step 1: In a blender, combine dairy-free heavy cream, sweetened condensed coconut milk, pumpkin puree, vanilla, pumpkin pie spice, and cinnamon. Alternatively, you can use an electric mixer.

Source: chloescreativekitchen.com